The best part about a long holiday weekend is two times the brunching!
Join us at Edwards Mill Bar & Grill for your Sunday brunch fix and come again on Monday… zero judgment for multiple Bloody Mary and Mimosas mornings. You’re among friends here!
Some of our brunch menu favorites include:
CHICKEN & WAFFLES – $13
Pearl Sugar Belgian Waffle, Sweet Tea Marinated Chicken, Honey Sriracha
CINNAMON ROLL SKILLET – $8
Candied Bacon, Royal Icing
LUMBERJACK BURGER – $12
Spinach, Fried Egg, Bacon, Cheddar, Maple Bourbon Glaze. Served with choice of side.
Check out our full brunch menu at https://www.edwardsmillbarandgrill.com/menu/brunch/ and come hungry!